Items where Author is "Mat Ariffin, Naziruddin"
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Number of items: 3.
Article
Jamaludin, Nur Hidayah and Abdul Razis, Ahmad Faizal and Jambari, Nuzul Noorahya and Chai, Lay Ching and You, Lijun and Abdullah Sani, Muhamad Shirwan and Mat Ariffin, Naziruddin and Din, Khuzma and Sanny, Maimunah
(2025)
Multivariate assessment of acrylamide formation and processing variables in fast-food French fries under real-world frying conditions.
Journal of Food Composition and Analysis, 148.
art. no. 108347.
pp. 1-10.
ISSN 0889-1575
Mat Ariffin, Naziruddin and Jawaid, Mohammad and Yusof, Noor Liyana and Abdul Mutalib, Noor Azira and Ahmad, M. F. and Sanny, Maimunah and Alzahari, Amir
(2021)
Assessment and detection of the potential contaminants from oil palm empty fruit bunch fiber-based biodegradable tray.
Food Packaging and Shelf Life, 29.
art. no. 100685.
pp. 1-13.
ISSN 2214-2894
Thesis
Mat Ariffin, Naziruddin
(2020)
Migration assessment and modelling of residual styrene monomer migrated from polystyrene food contact materials into selected foods.
Masters thesis, Universiti Putra Malaysia.
