Items where Author is "Mamot, Masyita"
![]() | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Awang Hamat, Rukman and Osman, Malina and Sekawi, Zamberi and Mamot, Masyita and Mohamed, Nurul Azmawati and Mohd Rani, Mohd Dzulkhairi
(2024)
The effect of consumers’ food poisoning prevention knowledge, attitude, risk perceptions and environmental assessment on bought cooked food using partial least square structural equation model (PLS-SEM).
Malaysian Journal of Medicine and Health Sciences, 20 (6).
pp. 257-269.
ISSN 1675-8544; eISSN: 2636-9346