Items where Author is "Malhi, K. K."
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Article
Kamboh, A. A. and Leghari, R. A. and Khan, M. A and Kaka, U. and Naseer, M. and Sazili, A. Q. and Malhi, K. K.
(2019)
Flavonoids supplementation - an ideal approach to improve quality of poultry products.
Poultry Science Journal, 75 (1).
pp. 115-126.
ISSN 2345-6604; ESSN: 2345-6566