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Items where Author is "Makeri, Mohammad Usman"

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Article

Makeri, Mohammad Usman and Abdul Mannan, Farhiah and Ilowefah, Muna and Chiemela, Chinma and Bala, Shu’aibu and Syed Muhammad, Sharifah Kharidah (2017) Comparative physico-chemical, functional and structural characteristics of winged bean [Psophocarpus tetragonolobus DC] and soybean [Glycine max.] protein isolates. Journal of Food Measurement and Characterization, 7 (3). pp. 1-12. ISSN 2193-4126; ESSN: 2193-4134

Makeri, Mohammad Usman and Karim, Roselina and Abdulkarim, Mohamed Sabo and Mohd Ghazali, Hasanah and Miskandar, Mat Sahri and Muhammad, Kharidah (2016) Comparative analysis of the physico-chemical, thermal, and oxidative properties of winged bean and soybean oils. International Journal of Food Properties, 19 (12). pp. 2769-2787. ISSN 1094-2912; ESSN: 1532-2386

Makeri, Mohammad Usman and Nkama, Iro and Badau, Mamudu Halidu (2013) Physico-chemical, malting and biochemical properties of some improved Nigerian barley cultivars and their malts. International Food Research Journal, 20 (4). pp. 1563-1568. ISSN 1985-4668; ESSN: 2231-7546

This list was generated on Sat Feb 29 14:19:05 2020 UTC.