Items where Author is "Maggiolino, Aristide"

Meghwar, Parkash and Saeed, Syed Muhammad Ghufran and Forte, Lucrezia and Smaoui, Slim and Khalid, Nurul Izzah and De Palo, Pasquale and Maggiolino, Aristide (2024) Electrolyzed water: a promising strategy for improving food quality and safety of fruits, vegetables, and meat. Journal of Food Quality, 2024 (1). art. no. 3272823. pp. 1-18. ISSN 0146-9428; eISSN: 1745-4557