UPM Institutional Repository

Items where Author is "M. N., Mokhtar"

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Article

S., Rahmam and M. N., Naim and N. F. A., Bakar and M. N., Mokhtar (2022) Atomisation of nanometre-scaled jasmine flower extracts using electrospray method. International Food Research Journal, 29 (3). art. no. 17. 659 - 666. ISSN 2231-7546

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