Items where Author is "M. H. A., Jahurul"

M. H. A., Jahurul and Ping, L. L. and Md Shaarani, Sharifudin and Hasmadi, M. and Mansoor, A. H. and Lee, J. S. and B. W., Noorakmar and Amir, H. M. S. and Selamat, Jinap and Mohd Omar, A. K. and Sarker, Md Zaidul Islam (2019) Thermal properties, triglycerides and crystal morphology of bambangan (Mangifera pajang) kernel fat and palm stearin blends as cocoa butter alternatives. LWT- Food Science and Technology, 107. pp. 64-71. ISSN 0023-6438

M. H. A., Jahurul and Mohamed, ZaidulIZaidul Islam Sarker and Beh, Leykey and Md Shaarani, Sharifudin and Siddiquee, Shafiquzzaman and Mamat, Hasmadi and Ferdosh, Sahena and Mansoor, Abdul Hamid and Shya Lee, Jau and Selamat, Jinap (2019) Valuable components of bambangan fruit (Mangifera pajang) and its coproducts: a review. Food Research International, 115. pp. 105-115. ISSN 0963-9969; ESSN: 1873-7145