Items where Author is "Li, Songnan"
![]() | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 3.
Article
Huang, Liang and Li, Songnan and Tan, Chin Ping and Feng, Yinong and Zhang, Bin and Fu, Xiong and Huang, Qiang
(2021)
Solid encapsulation of lauric acid into “empty” V-type starch: structural characteristics and emulsifying properties.
Carbohydrate Polymers, 267.
art. no. 118181.
pp. 1-10.
ISSN 0144-8617; ESSN: 1879-1344
Shao, Miao and Li, Songnan and Tan, Chin Ping and Kraithong, Supaluck and Gao, Qing and Fu, Xiong and Zhang, Bin and Huang, Qiang
(2021)
Encapsulation of caffeine into starch matrices: Bitterness evaluation and suppression mechanism.
International Journal of Biological Macromolecules, 173.
118 - 127.
ISSN 0141-8130; ESSN: 1879-0003
Li, Songnan and Zhang, Bin and Tan, Chin Ping and Li, Chao and Fu, Xiong and Huang, Qiang
(2019)
Octenylsuccinate quinoa starch granule-stabilized pickering emulsion gels: preparation, microstructure and gelling mechanism.
Food Hydrocolloids, 91.
pp. 40-47.
ISSN 0268-005X