Items where Author is "Lee, Sin Chang"

Zhi, Yin Ter and Lee, Sin Chang and Babji, Abdul Salam and Mohd Zaini, Nurul Aqilah and Fazry, Shazrul and Sarbini, Shahrul Razid and Peterbauer, Clemens Karl and Seng, Joe Lim (2024) A review on proteolytic fermentation of dietary protein using lactic acid bacteria for the development of novel proteolytically fermented foods. International Journal of Food Science and Technology, 59 (3). pp. 1213-1236. ISSN 0950-5423; eISSN: 1365-2621

Asghar, Muhammad Tuseef and Yusof, Yus Aniza and Mokhtar, Mohd Noriznan and Yaacob, Mohammad Effendy and Mohd Ghazali, Hasanah and Lee, Sin Chang (2021) A review of nutritional facts, production, availability and future aspects of coconut palm sugar. Journal of Nutrition and Food Sciences, 11 (3). pp. 1-8. ISSN 2155-9600