Items where Author is "Lee, K. L."
Up a level |
Group by: Item Type | No Grouping
Number of items: 4.
Article
Musa, Najiah and Lee, K. L. and Mohd Daud, Hassan and Mohamed Din, Mohamed Shariff and Mohd Lila, Mohd Azmi
(2003)
Preliminary study on genetic distance of Vibrio parahaemolyticus isolates from diseased fish and shrimp brackishwater ponds by random amplified polymorphic DNA (RAPD) in Malaysia.
Asian Fisheries Science, 16 (4).
pp. 299-305.
ISSN 0116-6514
Loh, Teck Chwen and Foo, Hooi Ling and Lee, K. L. and Lim, Y. Z. and Kufli, C. N.
(2003)
Effect of fermented fruits on the growth performance, shedding of Enterobacteriaceae and Lactobacilli in post-weaning pigs.
Asian-Australasian Journal of Animal Sciences, 16 (11).
pp. 1656-1660.
ISSN 1011-2367; ESSN: 1976-5517
Low, Kun She and Lee, Chnoong Kheng and Lee, K. L.
(1998)
Removal of reactive dyes by quaternized coconut husk.
Journal of Environmental Science and Health, Part A, 33 (7).
pp. 1479-1489.
ISSN 1093-4529; ESSN: 1532-4117
Monograph
Mohamed Din, Mohamed Shariff and Lee, K. L. and Tan, L. T. and Soon, S.
(2002)
Development of rapid diagnostic technologies for screening and control of commercially important shrimp pathogens.
Research Report.
Research Management Centre, Serdang, Selangor.