Items where Author is "Lee, Aslinah Nyuk Fong"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Lee, Aslinah Nyuk Fong and Mat Yusoff, Masni and Mohammad Rashedi, Ismail Fitry
(2018)
Simultaneous use of adzuki beans (Vigna angularis) flour as meat extender and fat replacer in reduced-fat beef meatballs (bebola daging).
Journal of Food Science and Technology, 55 (8).
3241 - 3248.
ISSN 0022-1155; ESSN: 0975-8402