UPM Institutional Repository

Items where Author is "Lau, M."

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Article

Nyam, K. L. and Lau, M. and Tan, Chin Ping (2013) Fibre from pumpkin (Cucurbita pepo L.) seeds and rinds : physico-chemical properties, antioxidant capacity and application as bakery product ingredients. Malaysian Journal of Nutrition, 19 (1). pp. 99-109. ISSN 1394-035X

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