Items where Author is "Kim, Dae-ok"
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Mohd Adzahan, Noranizan and Pean, Li Fang and Li, Jia Wen and Muhammad Aadil, Rana and T., Ahmad and Rosli, Siti Zaharah and Yong, Yeng Yeng and Kim, Dae-ok
(2020)
Impact of juice extraction method on the physicochemical, functional, and sensory properties of Sabah snake grass (Clinacanthus nutans) juice mix.
International Food Research Journal, 27 (5).
835 - 845.
ISSN 1985-4668; ESSN: 2231-7546