Items where Author is "Khan, Moazzam Rafiq"

Younas, Atia and A Naqvi, Summar and Khan, Moazzam Rafiq and Shabbir, Muhammad Asim and Jatoi, Mushtaque Ahmed and Anwar, Farooq and Ur Raheem, Muhammad Inam and Saari, Nazamid and Muhammad Aadil, Rana (2020) Functional food and nutra-pharmaceutical perspectives of date (Phoenix dactylifera L.) fruit. Journal of Biochemistry, 44 (9). pp. 1-19. ISSN 0021-924X; ESSN: 1756-2651

Afraz, Muhammad Talha and Khan, Moazzam Rafiq and Roobab, Ume and Mohd Adzahan, Noranizan and Tiwari, Brijesh K. and Rashid, Muhammad Tayyab and Inam-ur-Raheem, Muhammad and Hashemi, Seyed Mohammad Bagher and Aadil, Rana Muhammad (2020) Impact of novel processing techniques on the functional properties of egg products and derivatives: a review. Journal of Food Process Engineering, 43 (12). art. no. 13568. pp. 1-18. ISSN 0145-8876; ESSN: 1745-4530