Items where Author is "Karim Sarker, Md Sazedul"
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Article
Rahman, Md Moklesur and Sazili, Awis Qurni and Ahmad, Siti Aqlima and Abdul Khalil, Khalilah and Ismail-Fitry, Mohammad Rashedi and Afsana, Ayesha Shiddika and Karim Sarker, Md Sazedul
(2026)
Fatty acid profile and bio-preservative efficacy of lactic acid bacteria postbiotics for improving microbiological safety in broiler meat.
Food Control, 181.
art. no. 111769.
pp. 1-14.
ISSN 0956-7135