Items where Author is "Kar , Lin Nyam"
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Number of items: 8.
Article
Kok, Ming Goh and Maulidiani, M. and Rudiyanto, R. and Abas, Faridah and Oi, Ming Lai and Kar, Lin Nyam and Alharthi, Fahad A. and Nehdi, Imededdine Arbi and Chin, Ping Tan
(2021)
The detection of glycidyl ester in edible palm-based cooking oil using FTIR-chemometrics and 1H NMR analysis.
FOOD CONTROL, 125.
01-Jul.
ISSN 0956-7135; ESSN: 1873-7129
Chew, Sook Chin and Tan, Chin Ping and Kar, Lin Nyam
(2017)
Application of response surface methodology for optimizing the deodorization parameters in chemical refining of kenaf seed oil.
Separation and Purification Technology, 184.
pp. 144-151.
ISSN 1383-5866; ESSN: 1873-3794
Cheong, Ai Mun and Tan, Chin Ping and Kar, Lin Nyam
(2016)
In vitro evaluation of the structural and bioaccessibility of kenaf seed oil nanoemulsions stabilised by binary emulsifiers and β-cyclodextrin complexes.
Journal of Food Engineering, 189.
pp. 90-98.
ISSN 0260-8774; ESSN: 1873-5770
Chew, Sook Chin and Tan, Chin Ping and Long, Kamariah and Kar, Lin Nyam
(2016)
Effect of chemical refining on the quality of kenaf (hibiscus cannabinus) seed oil.
Industrial Crops and Products, 89.
pp. 59-65.
ISSN 0926-6690; ESSN: 1872-633X
Cheong, Ai Mun and Tan, Khang Wei and Tan, Chin Ping and Kar, Lin Nyam
(2016)
Kenaf (Hibiscus cannabinus L.) seed oil-in-water Pickering nanoemulsions stabilised by mixture of sodium caseinate, Tween 20 and β-cyclodextrin.
Food Hydrocolloids, 52.
pp. 934-941.
ISSN 0268-005X; ESSN: 1873-7137
Kar, Lin Nyam and Tan, Chin Ping and Lai, Oi Ming and Long, Kamariah and Che Man, Yaakob
(2011)
Optimization of supercritical CO2 extraction of phytosterol-enriched oil from Kalahari melon seeds.
Food and Bioprocess Technology, 4 (8).
pp. 1432-1441.
ISSN 1935-5130; ESSN: 1935-5149
Kar , Lin Nyam and Tan, Chin Ping and Karim, Roselina and Lai, Oi Ming and Long, Kamariah and Che Man, Yaakob
(2010)
Extraction of tocopherol-enriched oils from Kalahari melon and roselle seeds by supercritical fluid extraction (SFE-CO2).
Food Chemistry, 119 (3).
pp. 1278-1283.
ISSN 0308-8146
Kar, Lin Nyam and Tan, Chin Ping and Karim, Roselina and Lai, Oi Ming and Long, Kamariah and Che Man, Yaakob
(2010)
Extraction of tocopherol-enriched oils from Kalahari melon and roselle seeds by supercritical fluid extraction (SFE-CO2).
Food Chemistry, 119 (3).
pp. 1278-1283.
ISSN 0308-8146