Items where Author is "Kahar, Nurul Syafqah"
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Othman, Siti Hajar and Kahar, Nurul Syafqah and Nordin, Norhazirah and Alyas, Nur Diyana and Noor Hasnan, Noor Zafira and Abdul Talib, Rosnita and Karyadi, Joko Nugroho Wahyu
(2023)
Tapioca starch-based films containing oregano, Vietnamese mint, and curry leaf essential oils for food packaging applications.
International Food Research Journal, 30 (2).
pp. 497-513.
ISSN 2231-7546