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Items where Author is "Jones, Jim R."

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How, Muhammad Syahmeer and Jones, Jim R. and Morgenstern, Marco P. and Gray-Stuart, Eli and Bronlund, John E. and Saint-Eve, Anne and Trelea, Ioan Cristian and Souchon, Isabelle (2021) Modelling the role of oral processing on in vivo aroma release of white rice: conceptual model and experimental validation. LWT - Food Science and Technology, 141. art. no. 110918. pp. 1-8. ISSN 0023-6438

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