Items where Author is "Jalili, Maryam"
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Jalili, Maryam and Selamat, Jinap
(2015)
Optimization and validation of a method for extraction and quantification of ochratoxin A in black pepper.
International Food Research Journal, 22 (2).
pp. 502-509.
ISSN 1985-4668; ESSN: 2231-7546
Jalili, Maryam and Selamat, Jinap and Radu, Son
(2011)
The effect of chemical treatment on reduction of aflatoxins and ochratoxin A in black and white pepper during washing.
Food Additives & Contaminants: Part A, 28 (4).
pp. 485-493.
ISSN 1944-0049
Jalili, Maryam
(2010)
Detection and Reduction of Aflatoxin and Orchratoxin A in Black and White Pepper.
PhD thesis, Universiti Putra Malaysia.