Items where Author is "Idris, Atiqah Aqilah"
![]() | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Idris, Atiqah Aqilah and Wan Ibadullah, Wan Zunairah and Mustapha, Nor Afizah and Saari, Nazamid and Zainal Abedin, Nur Hanani and Shukri, Radhiah
(2018)
Effect of addition of resistant starch on oxidative stability of fried fish crackers as influenced by storage temperatures and packaging materials.
Advance Journal of Food Science and Technology, 14 (5).
138 - 147.
ISSN 2042-4868; ESSN: 2042-4876