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Items where Author is "Ibrahim, N. U. A."

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Article

Ibrahim, N. U. A. and Abd Aziz, Samsuzana and Zude, M. and Hashim, N. (2016) Fluorescence spectroscopy for analysing deterioration of palm olein in batch deep-fat frying. International Food Research Journal, 23 (suppl.). S45-S50. ISSN 1985-4668; ESSN: 2231-7546

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