Items where Author is "Hamdan, Luqman Hakim"
![]() | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Abd Rahman, Nur Aliaa and Hamdan, Luqman Hakim and Baharuddin, Azhari Samsu and Mohammed, Mohd Afandi P. and Wakisaka, Minato
(2025)
Effects of stabilizer-thickener combinations on the physical quality of plant-based ice cream analyzed using mixture design methodology.
Advances in Agricultural and Food Research Journal, 6 (2).
art. no. a0000563.
pp. 1-14.
ISSN 2735-1084
