Items where Author is "Fazly Ann, Z."
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Fazly Ann, Z. and Nik Sabri, N. N. N. and Rukayadi, Y.
(2022)
Effect of Psidium guajava L. leaf extract on beef quality at different storage temperatures.
International Food Research Journal, 29 (1).
149 - 159.
ISSN 2231-7546