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Items where Author is "Fathordoobady, Farahnaz"

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Fathordoobady, Farahnaz and Abd Manap, Mohd Yazid and Selamat, Jinap and Pratap Singh, Anubhav (2019) Development of supercritical fluid extraction for the recovery of betacyanins from red pitaya fruit (Hylocereus polyrhizus) peel: a source of natural red pigment with potential antioxidant properties. International Food Research Journal, 26 (3). pp. 1023-1034. ISSN 1985-4668; ESSN: 2231-7546

Fathordoobady, Farahnaz and Mirhosseini, Hamed and Selamat, Jinap and Abd Manap, Mohd Yazid (2016) Effect of solvent type and ratio on betacyanins and antioxidant activity of extracts from Hylocereus polyrhizus flesh and peel by supercritical fluid extraction and solvent extraction. Food Chemistry, 202. pp. 70-80. ISSN 0308-8146; ESSN: 1873-7072

Fathordoobady, Farahnaz (2015) Supercritical fluid extraction, micro-encapsulation and application of betacyanin-extract from red pitaya (Hylocereus polyrhizus (WEBER) Briton & Rose). Doctoral thesis, Universiti Putra Malaysia.

Fathordoobady, Farahnaz (2015) Supercritical fluid extraction, micro-encapsulation and application of betacyanin-extract from red pitaya (Hylocereus polyrhizus (WEBER) Briton & Rose). Doctoral thesis, Universiti Putra Malaysia.

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