Items where Author is "Farhadian, A."
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Farhadian, A. and Selamat, Jinap and Hanifah, H.N. and Sarker, Zaidul Islam
(2011)
Effects of meat preheating and wrapping on the levels of polycyclic aromatic hydrocarbons in charcoal-grilled meat.
Food Chemistry, 124 (1).
141 - 146.
ISSN 0308-8146