Items where Author is "Choong, C. C."
![]() | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 2.
Article
Choong, C. C. and Anzian, Aliaa and Meor Hussin, A. S. and Che Wan Sapawi, Che Wan Nur Safraa
(2016)
Characterization of Arenga pinnata and Saccharum officinarum sugars properties.
International Food Research Journal, 23 (4).
pp. 1642-1652.
ISSN 1985-4668; ESSN: 1505-5337
Choong, C. C. and Anzian, Aliaa and Che Wan Sapawi, Che Wan Nur Safraa and Meor Hussin, Anis Shobirin
(2016)
Characterization of sugar from Arenga pinnata and Saccharum officinarum sugars.
International Food Research Journal, 23 (4).
pp. 1642-1652.
ISSN 1985-4668; ESSN: 2231-7546