Items where Author is "Chong, Pik Han"

Chong, Pik Han (2015) Microencapsulation of Betacyanin extract from amaranth. PhD thesis, Universiti Putra Malaysia.

Chong, Pik Han and Yusof, Yus Aniza and Aziz, Mohammad Gulzarul and Naim, Mohd Nazli and Chin, Nyuk Ling and Syed Muhammad, Sharifah Kharidah (2014) Effects of spray drying conditions of microencapsulation of Amaranthus gangeticus extract on drying behaviour. Agriculture and Agricultural Science Procedia, 2. pp. 33-42. ISSN 2210-7843

Chong, Pik Han and Aziz, Mohammad Gulzarul and Yusof, Yus Aniza and Naim, Mohd Nazli and Chin, Nyuk Ling and Syed Muhammad, Sharifah Kharidah (2013) Modelling and determination of physico-chemical and morphological properties of microencapsulated red amaranth powder. Journal of the Institution of Engineers, Malaysia, 74 (2). pp. 1-10. ISSN 0126-513X

Chong, Pik Han and Aziz, Mohammad Gulzarul and Yusof, Yus Aniza and Naim, Mohd Nazli and Ching, N. L. and Mohd Rosdan, Faridatul Ain (2012) Modelling of simultaneous encapsulation of betacyanins and antioxidant during spray drying of red amaranth extract. In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 758-766).

Chong, Pik Han and Yusof, Yus Aniza and Aziz, Mohammad Gulzarul and Chin, Nyuk Ling and Naim, Mohd Nazli and Mohd Rosdan, Faridatul Ain (2012) Modelling of the microencapsulation of betacyanins and their antioxidant activity extracted from red amaranth. In: 2nd International Symposium on Proceesing & Drying of Foods Vegetables and Fruits (ISPDFVF 2012), 18-19 June 2012, University of Nottingham, Malaysia Campus, Semenyih, Malaysia. (pp. 1-7).

Mohd Rosdan, Faridatul Ain and Yusof, Yus Aniza and Aziz, Mohammad Gulzarul and Chin, Nyuk Ling and Mohd Amin, Nor Amaiza and Mohd Ghazali, Hasanah and Chong, Pik Han (2012) Physicochemical properties of Josapine pineapple (Ananas comosus). In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 62-71).