UPM Institutional Repository

Items where Author is "Chiemela, Chinma"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 2.

Makeri, Mohammad Usman and Abdul Mannan, Farhiah and Ilowefah, Muna and Chiemela, Chinma and Bala, Shu’aibu and Syed Muhammad, Sharifah Kharidah (2017) Comparative physico-chemical, functional and structural characteristics of winged bean [Psophocarpus tetragonolobus DC] and soybean [Glycine max.] protein isolates. Journal of Food Measurement and Characterization, 7 (3). pp. 1-12. ISSN 2193-4126; ESSN: 2193-4134

Olusegun, Lasekan and Chiemela, Chinma and Ossai, Beatrice and Mohd Adzahan, Noranizan (2011) Effect of different pineapple juice (Ananas Comosus L.) preparations on the microstructure, staling and textural properties of wheat bread. Journal of Food Process Engineering, 34 (-). pp. 1449-1463. ISSN 0145-8876; ESSN:1745-4530

This list was generated on Tue Nov 26 05:19:12 2024 +08.