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Items where Author is "Chew, Sook Chin"

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Article

Chew, Sook Chin and Tan, Chin Ping and Nyam, Kar Lin (2019) Oxidative stability of crude and refined kenaf (Hibiscus cannabinus L.) seed oil during accelerated storage. Sains Malaysiana, 48 (2). pp. 329-335. ISSN 0026-6039

Chew, Sook Chin and Tan, Chin Ping and Kar, Lin Nyam (2017) Application of response surface methodology for optimizing the deodorization parameters in chemical refining of kenaf seed oil. Separation and Purification Technology, 184. pp. 144-151. ISSN 1383-5866; ESSN: 1873-3794

Chew, Sook Chin and Tan, Chin Ping and Nyam, Kar Lin (2017) Comparative study of crude and refined kenaf (Hibiscus cannabinus L.) seed oil during accelerated storage. Food Science and Biotechnology, 26 (1). 63 - 69. ISSN 1226-7708; ESSN: 2092-6456

Chew, Sook Chin and Tan, Chin Ping and Long, Kamariah and Kar, Lin Nyam (2016) Effect of chemical refining on the quality of kenaf (hibiscus cannabinus) seed oil. Industrial Crops and Products, 89. pp. 59-65. ISSN 0926-6690; ESSN: 1872-633X

This list was generated on Mon Feb 24 18:49:27 2020 UTC.