Items where Author is "Cheng, Acga"

Sethuraman, Gomathy and Osman, Normaniza and Cheng, Acga and Ratnam, Wickneswari and Ismail, Mohd Razi and Mohd Zain, Nurul Amalina (2025) Effect of elevated temperature on the growth, physiological, and yield-related traits of commercial rice in Malaysia (kesan suhu tinggi ke atas pertumbuhan, fisiologi dan sifat berkaitan hasil padi komersial di Malaysia). Sains Malaysiana, 54 (5). pp. 1305-1318. ISSN 0126-6039; eISSN: 2735-0118

Shin Yee, Chong and Ilham, Zul and Cheng, Acga and Abd Rahim, Muhamad Hafiz and Azhari, SitiHajar and Yuswan, Mohd Hafis and Mohd Zaini, Nurul Aqilah and Reale, Anna and Di Renzo, Tiziana and Wan-Mohtar, Wan Abd Al Qadr Imad (2024) Optimisation of fermentation conditions for the production of gamma-aminobutyric acid (GABA)-rich soy sauce. Heliyon, 10 (13). art. no. e33147. pp. 1-12. ISSN 2405-8440; eISSN: 2405-8440

Wan Mohtar, Wan Abd Al Qadr Imad and Klaus, Anita and Cheng, Acga and Aiga Salis, Shardana and Abdul Halim-Lim, Sarina (2019) Total quality index of commercial oyster mushroom Pleurotus sapidus in modified atmosphere packaging. British Food Journal, 121 (8). pp. 1871-1883. ISSN 0007-070X