Items where Author is "Chen, Chun"

He, Shu and Lu, Zhengli and Li, Rurui and Chen, Chun and Fu, Xiong and Kong, Kin Weng and Ismail, Amin and Zhang, Xuechun and Wang, Zhenxing (2025) Chemical composition, antioxidant activity, α-glucosidase inhibitory activity, and metabolomic profiling of Dendrobium officinale across diverse growing regions and cultivation modes. Food Bioscience, 68. art. no. 106714. pp. 1-13. ISSN 2212-4292; eISSN: 2212-4306

Zhu, Jianzhong and Zhang, Bin and Tan, Chin Ping and Ding, Li and Shao, Miao and Chen, Chun and Fu, Xiong and Huang, Qiang (2022) Effect of Rosa Roxburghii juice on starch digestibility: a focus on the binding of polyphenols to amylose and porcine pancreatic α-amylase by molecular modeling. Food Hydrocolloids, 123. art. no. 106966. pp. 1-9. ISSN 0268-005X