Items where Author is "Chan, Hao Yuan"

Chan, Hao Yuan and Rukayadi, Yaya and Mohamad Azman, Ezzat and Ashari, Rozzamri and Abdul Halim Lim, Sarina (2024) Physicochemical properties and sensory acceptability of fermented roasted Robusta coffee (Coffea canephora L.) beans. Journal of Engineering and Technological Sciences, 56 (3). pp. 389-403. ISSN 2337-5779; eISSN: 2338-5502

Chan, Hao Yuan and Rukayadi, Yaya and Mohamad Azman, Ezzat and Ashaari, Rozzamri and Lim, Sarina Abdul Halim (2024) Microbiological, phytochemical constituents, and antioxidant properties of fermented green Robusta coffee beans. Pertanika Journal of Tropical Agricultural Science, 47 (2). pp. 359-387. ISSN 1511-3701; eISSN: 2231-8542

Chan, Hao Yuan and Abdul Halim-Lim, Sarina and Tan, Tai Boon and Kamarulzaman, Nitty Hirawaty and Jamaludin, Adi Ainurzaman and Wan-Mohtar, Wan Abd Al Qadr Imad (2020) Exploring the drivers and the interventions towards sustainable food security in the food supply chain. Sustainability, 12 (19). art. no. 7890. pp. 1-27. ISSN 2071-1050