Items where Author is "Banye, Emilliani Pora"

Mohd Sulhi, Syahidatul Dania and Nordin, Nur Alia Batrisyia and Muhammad Rhadi, Nur Adriana Athirah and Noor Mohamad Zin, Noor Syaffinaz and Banye, Emilliani Pora and Ahmad A’ulwi, Nabilah and Ahmad, Hafandi and Titisari, Nurina and Abdul Raoof, Rohaizad and Samsulrizal, Nurdiana (2026) Optimization of a functional food formulation containing Moringa oleifera leaf, Tualang Honey, and kefir milk for enhanced antidiabetic, antioxidant, and anti-Escherichia coli activities using response surface methodology. Pakistan Journal of Agricultural Sciences, 63 (1). pp. 37-48. ISSN 0552-9034; eISSN: 2076-0906