Items where Author is "Azhari, Siti Hajar"

Azhari, Siti Hajar and Abd Rahim, Muhamad Hafiz and Sarbini, Shahrul Razid and Muhialdin, Belal J. and Olusegun, Lasekan and Saari, Nazamid (2021) Enzymatically synthesised fructooligosaccharides from sugarcane syrup modulate the composition and short-chain fatty acid production of the human intestinal microbiota. Food Research International, 149. art. no. 110677. pp. 1-9. ISSN 0963-9969

Azhari, Siti Hajar and Abd Rahim, Muhamad Hafiz and Wan Mohtar, Wan Abd Al Qadr Imad and Sarbini, Shahrul Razid and Saari, Nazamid (2020) Novel fructooligasoccharide conversion from sugarcane syrup using a specialised enzymatic pH-stat bioreactor. Process Biochemistry, 95. 55 - 63. ISSN 1359-5113; ESSN: 1873-3298

Wan Mansor, Wan Nusrah and Ramli, Shazini and Azhari, Siti Hajar and Abd Rahim, Muhamad Hafiz (2020) Effects of different preservation treatments on nutritional profile on juices from different sugar cane varieties. Sains Malaysiana, 49 (2). 283 - 291. ISSN 0126-6039

Wan-Mohtar, Wan Abd Al Qadr Imad and Ab Kadir, Safuan and Abdul Halim Lim, Sarina and Ilham, Zul and Azhari, Siti Hajar and Saari, Nazamid (2019) Vital parameters for high gamma-aminobutyric acid (GABA) production by an industrial soy sauce koji aspergillus oryzae NSK in submerged-liquid fermentation. Food Science and Biotechnology, 28 (6). pp. 1747-1757. ISSN 1226-7708; ESSN: 2092-6456