Items where Author is "Alimon, H."
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Abdul Samah, O. and Ibrahim, N. and Alimon, H. and Abdul Karim, M.I.
(1993)
Fermentation studies of stored cocoa beans.
World Journal of Microbiology & Biotechnology, 9 (5).
pp. 603-604.
ISSN 1573-0972; eISSN: 0959-3993