Items where Author is "Alawami, Mohammad"
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Zia, Qamar and Alawami, Mohammad and Khairil Mokhtar, Nur Fadhilah and Raja Nhari, Raja Mohd Hafidz and Warsanah, Irwan Hanish
(2020)
Current analytical methods for porcine identification in meat and meat products.
Food Chemistry, 324.
art. no. 126664.
pp. 1-29.
ISSN 0308-8146