Items where Author is "Abu Daud, Nur Hardy"

Faridah, Mohd Razali and Mat Yusoff, Masni and Rozzamri, Ashari and Wan Ibadullah, Wan Zunairah and Ahmad Hairi, Amelia Najwa and Abu Daud, Nur Hardy and Nurul Huda and Ismail-Fitry, Mohammad Rashedi (2023) Effect of palm-based shortenings of various melting ranges as animal fat replacers on the physicochemical properties and emulsion stability of chicken meat emulsion. Foods, 12 (3). art. no. 597. pp. 1-16. ISSN 2304-8158

Abba, Y. and Abdullah, Faez Firdaus Jesse and Abu Daud, Nur Hardy and Shaari, R. and TijjanI, A. and Sadiq, M. A. and Mohammed, Konto and Adamu, Lawan and Mohd, A. M. L. (2015) Clinical management of dietary induced urolithiasis associated with balanoposthitis in a Boer goat. Open Veterinary Journal, 5 (1). pp. 30-33. ISSN 2226-4485; ESSN: 2218-6050

Okene, Ibrahim Abdul-Azeez and Mohamed Mustapha, Noordin and Abu Daud, Nur Hardy and Shaari, Rumaizi (2015) Hepatic cytometry in postmortem interval estimation in dogs. In: 6th Pan Commonwealth Veterinary Conference of the CVA and 27th Veterinary Association Malaysia Congress 2015 (PCVC6 & 27VAM), 23-27 Mar. 2015, The Royale Chulan Hotel, Kuala Lumpur, Malaysia. (pp. 428-431).