Items where Author is "Abdullah Sani, Norrakiah"
Up a level |
Group by: Item Type | No Grouping
Number of items: 3.
Md Kilau, Fatiyah and Mohamad, Nur Illida and Saari, Nazamid and Abdullah Sani, Norrakiah
(2019)
Isolation, characterization and identification of lactic acid bacteria from fermented soy sauce.
AIP Conference Proceedings, 2111.
ISSN 0094-243X; ESSN: 1551-7616
Abd Mutalib, Sahilah and L. Y. Y., Audrey and Ong, S. L. and Wan Nazri, Wan Sakeenah and Shahimi, Safiyyah and Abdullah Sani, Norrakiah and Abdullah, Aminah and Ariffin, Ahmad Azuhairi
(2010)
DNA profiling among egg and beef meat isolates of Escherichia coli by enterobacterial repetitive intergenic consensus-PCR (ERIC-PCR) and random amplified polymorphic DNA-PCR (RAPD-PCR).
International Food Research Journal, 17 (4).
pp. 853-866.
ISSN 1985-4668; ESSN: 2231-7546
Soon, Jan Mei and Mohd Som, Mohd Nordin and Abdullah Sani, Norrakiah
(2010)
Fructooligosaccharides in honey and effects of honey on growth of Bifidobacterium longum BB 536.
International Food Research Journal, 17 (3).
pp. 557-561.
ISSN 1985-4668; ESSN: 2231-7546