Items where Author is "Abdullah, A."
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Number of items: 4.
Article
Yu, S. Y. and Mitchell, J. R. and Abdullah, A.
(1981)
Production and acceptability testing of fish crackers (‘keropok’) prepared by the extrusion method.
International Journal of Food Science & Technology, 16 (1).
pp. 51-58.
ISSN 0950-5423; ESSN: 1365-2621
Conference or Workshop Item
Yu, Swee Yean and Abdullah, A.
(1980)
Research, development and distribution of high-protein low-cost food supplement in Malaysia.
In: First Workshop on High-Protein Low-Cost Food Supplement, 1-4 Dec. 1980, Bangkok, Thailand. .
Monograph
Mohd Jelan, Zainal Aznam and Abdullah, A. and Dahan, M. M. and Alimon, Abdul Razak
(2002)
Production and utilization of fresh fodder from containerised hydroponics system.
Research Report.
Research Management Centre, Serdang, Selangor.
Lajis, N. H. and Ali, A. M. and Ismail, N. H. and Jasril, and Abdullah, A. and Mackeen, Muhammad Mukram and Sukari, Mohd Aspollah and Hamzah, Ahmad Sazali
(1999)
Chemical and pharmacological studies of anti-microbial, anti-viral and anti-tumour compounds from selected Malaysian plants (Morinda, Hedyotis, Garcinia and Juniper spp.).
Research Report.
The Research Unit, Universiti Putra Malaysia, Serdang, Selangor.