Items where Author is "Abdul Murad, Nur Zurawdhah"
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Roslan, Muhamad Akhmal Hakim and Abdullah, Norhani and Abdul Murad, Nur Zurawdhah and Halmi, Mohd Izuan Effendi and Idrus, Zulkifli and Mustafa, Shuhaimi
(2017)
Optimisation of extrusion for enhancing the nutritive value of palm kernel cake using response surface methodology.
BioResources, 12 (3).
pp. 6679-6697.
ISSN 1930-2126