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Items where Author is "Abdul Kadir, Noor Atiqah Aizan"

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Hussin, Siti Nadzirah and Azlan, Azrina and Khoo, Hock Eng and Abdul Kadir, Noor Atiqah Aizan and Razman, Muhammad Rizal (2019) Comparison of fat composition and chemical properties of fat extracts between fish fillets of selected warm-water and cold-water fish. Bioscience Journal, 35 (6). pp. 1968-1978. ISSN 1516-3725; ESSN: 1981-3163

Abdul Manap, Nurdiyana and Azlan, Azrina and Hamzah, Hazilawati and Fakurazi, Sharida and Abdul Kadir, Noor Atiqah Aizan (2019) Evaluation of acute toxicity induced by supercritical carbon dioxide extract of Canarium odontophyllum (CO) Miq. pulp oil in SPF Sprague Dawley rats. Malaysian Journal of Medicine and Health Sciences, 15 (SP1). pp. 113-119. ISSN 1675-8544; ESSN: 2636-9346

Abdul Kadir, Noor Atiqah Aizan and Azlan, Azrina (2017) Dietary fatty acids and edible fruit oil: potential therapy for heart. Pertanika Journal of Scholarly Research Reviews, 3 (2). pp. 45-55. ISSN 2462-2028

Abdul Kadir, Noor Atiqah Aizan and Abdul Mutalib, Maisarah and Rahmat, Asmah (2014) Comparison of antioxidant properties of tamarillo (Cyphomandra betacea), cherry tomato (Solanumly copersicum var. cerasiform) and tomato (Lyopersicon esulentum). International Food Research Journal, 21 (6). pp. 2355-2362. ISSN 1985-4668; ESSN: 2231-7546


Abdul Kadir, Noor Atiqah Aizan (2015) Effects of Tamarillo (Cyphomandra betacea (Cav.) Sendtn.) on body weight, biochemistry, antioxidant enzyme, inflammatory biomarkers, liver and kidney in high fat diet-induced obese rats. Masters thesis, Universiti Putra Malaysia.

This list was generated on Thu Apr 22 21:31:47 2021 +08.