Items where Author is "Abd Rashed, Aswir"
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Number of items: 7.
Article
Zamarudin, Zalikha and Abdullah Sani, Muhamad Shirwan and Nordin, Noor Faizul Hadry and Amid, Azura and Mohd Hashim, Amalia and Abd Rashed, Aswir and Mohammad Fadzil, Mohammad Adi and Rafi, Mohamad
(2026)
Antibacterial activity, phytochemical profiling, and toxicity evaluation of green extracts from Garcinia mangostana pericarp for food antibacterial applications.
Journal of Food Measurement and Characterization, 20 (2).
pp. 1-20.
ISSN 2193-4126; eISSN: 2193-4134
Rathi, Devi Nair Gunasegavan and Saad, Norazalina and Mohd Esa, Norhaizan and Abd Rashed, Aswir and Md Noh, Mohd Fairulnizal and Che Abdullah, Che Azurahanim
(2025)
Green synthesis and functional evaluation of zinc oxide nanoparticles from red dragon fruit peel.
Scientific Reports, 15 (1).
art. no. 37312.
pp. 1-26.
ISSN 2045-2322
Mohammad Fadzil, Mohammad Adi and Shafie, Nurul Husna and Ishak, Amirah Haziyah and Al-Awawdeh, Safaa and Mohd Nawi, Mohd Naeem and Abd Rashed, Aswir
(2025)
Proteomic profiling reveals the role of green tea polyphenols–iron oxide–chitosan nanoparticles in colorectal cancer therapy via MAPK/metabolic pathway modulation.
International Journal of Food Science and Technology, 61 (1).
art. no. vvaf265.
pp. 1-14.
ISSN 0950-5423; eISSN: 1365-2621
Nik Ramli, Nik Nasihah and Kamarul Sahrin, Nurin Amalia and Nasarudin, Siti Nur Atiqah Zulaikah and Hashim, Mohamad Hisham and Abdul Mutalib, Maisarah and Mohamad Alwi, Muhammad Najib and Abd Rashed, Aswir and Ramasamy, Rajesh
(2024)
Restricted daily exposure of environmental enrichment: bridging the practical gap from animal studies to human application.
International Journal of Environmental Research and Public Health, 21 (12).
art. no. 1584.
pp. 1-16.
ISSN 1661-7827; eISSN: 1660-4601
Ahmad Nasir, Nor Atikah Husna and Yuswan, Mohd Hafis and Abd Karim Shah, Nor Nadiah and Abd Rashed, Aswir and Kadota, Kazunori and Yusof, Yus Aniza
(2023)
Evaluation of physicochemical properties of hydrocol-loid-based functional food fortified with Caulerpa lentillifera: a d-optimal design mixture approach.
Gels, 9 (7).
pp. 531-547.
ISSN 2310-2861
Abd Rashed, Aswir and Ahmad, Hafandi and Abdul Khalid, Siti Khadijah and Rathi, Devi-Nair Gunasegavan
(2021)
The potential use of sialic acid from edible bird’s nest to attenuate mitochondrial dysfunction by in vitro study.
Frontiers in Pharmacology, 12.
art. no. 633303.
pp. 1-12.
ISSN 1663-9812
Abdul Khalid, Siti Khadijah and Abd Rashed, Aswir and Abdul Aziz, Saleha and Ahmad, Hafandi
(2019)
Effects of sialic acid from edible bird nest on cell viability associated with brain cognitive performance in mice.
World Journal of Traditional Medicine, 5 (4).
pp. 214-219.
ISSN 2311-8571
