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Items where Author is "Abd. Ghani, Maaruf B."

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Che Man, Yaakob B. and Abd. Ghani, Maaruf B. and Mat Hashim, Dzulkifly B. and Abd. Rahman, Russly (2001) Study of sago starch (Metroxylon sagu) gelatinization by differential scanning calorimetry. Journal of Food Processing and Preservation, 25 (2). pp. 101-121. ISSN 0145-8892; eISSN: 0145-8892

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