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Amat Sairin, Masyitah and Abd Aziz, Samsuzana and Ahmad Nizar, Nina Naquiah and Abdul Latiff, Nurul Adilah and Ismail, Alyani and Mat Hashim, Dzulkifly and Rokhani, Fakhrul Zaman
(2017)
Lard detection in edible oil using dielectric spectroscopy.
In:
Sensors for Everyday Life: Environmental and Food Engineering.
Springer International Publishing, Cham, Switzerland, pp. 245-271.
ISBN 9783319473215