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Mat Daud, Zulfitri Azuan and Ismail, Amin and Sarmadi, Bahareh
(2016)
Ascorbic acid: physiology and health effects.
In:
Encyclopedia of Food and Health.
Academic Press, London, United Kingdom, pp. 266-274.
ISBN 9780123849472; EISBN: 9780123849533
Sui, Kiat Chang and Ismail, Amin and Mat Daud, Zulfitri Azuan
(2016)
Ascorbic acid: properties, determination and uses.
In:
Encyclopedia of Food and Health.
Academic Press, London, United Kingdom, pp. 275-284.
ISBN 0123849470/9780123849472; EISBN: 9780123849533