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Development of nanoemulsion incorporated with Hibiscus sabdariffa for cosmeceutical application


Mohamad, Nur Royhaila and Abd Gani, Siti Salwa and Abdul Wahab, Roswanira and Zaidan, Uswatun Hasanah (2019) Development of nanoemulsion incorporated with Hibiscus sabdariffa for cosmeceutical application. Malaysian Applied Biology, 48 (2). pp. 77-81. ISSN 0126-8643


Hibiscus sabdariffa (HS) has been reported to possess a crucial content of bioactive compounds, such as phenolic acids and flavonoids, therefore, HS was recognized as a source of antioxidants. Due to that, the development of nanoemulsion incorporated with HS appears promising for cosmeceutical application. This study is focused on the formulation of oil-inwater (O/W) nanoemulsions of HS to enhance the bioaccessibility of its active compounds. The influences of hydrophiliclipophilic balance (HLB) value of surfactant and grapeseed oil (GSO) to olive oil (OO) ratio on the droplet size, zeta potential, PDI and stability of the nanoemulsions were investigated. The results showed that the smallest particle size was obtained at 145.9 nm with PDI = 0.388 and zeta-potential = -41.1 mV in the systems prepared using HLB value of 12 and 2:1 ratio of GSO to OO. Then the selected nanoemulsion which based on the lowest particle size (NE-F6, GSO:OO = 2:1, and HLB = 12) showed good stability over time and temperature without no phase separation, creaming or cracking was spotted. The pH value of the NE-F6 was obtained at 5.2.

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Additional Metadata

Item Type: Article
Divisions: Faculty of Agriculture
Faculty of Biotechnology and Biomolecular Sciences
Faculty of Science
Halal Products Research Institute
Publisher: Persatuan Biologi Gunaan Malaysia
Keywords: Hibiscus sabdariffa; Nanoemulsion; Oil ratio; HLB value
Depositing User: Ms. Nuraida Ibrahim
Date Deposited: 09 Sep 2020 07:52
Last Modified: 09 Sep 2020 07:52
URI: http://psasir.upm.edu.my/id/eprint/81159
Statistic Details: View Download Statistic

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