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Microbial community analysis of cutting board (CB) samples collected in Seri Kembangan, Malaysia and the identification of factors associate with the growth of foodborne bacteria (FBB)


Citation

Abdul Mutalib, Noor Azira and Amin Nordin, Syafinaz and Osman, Malina and Ishida, Natsumi and Tashiro, Kosuke and Sakai, Kenji and Tashiro, Yukihiro and Maeda, Toshinari and Shirai, Yoshihito (2015) Microbial community analysis of cutting board (CB) samples collected in Seri Kembangan, Malaysia and the identification of factors associate with the growth of foodborne bacteria (FBB). In: 3rd International Symposium on Applied Engineering and Sciences (SAES2015), 23-24 Nov. 2015, Universiti Putra Malaysia. (pp. 138-140).

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Additional Metadata

Item Type: Conference or Workshop Item (Paper)
Divisions: Faculty of Food Science and Technology
Faculty of Medicine and Health Science
Publisher: Faculty of Computer Science and Information Technology, Universiti Putra Malaysia
Keywords: Cutting board; Foodborne bacteria
Depositing User: Nabilah Mustapa
Date Deposited: 04 Mar 2020 06:55
Last Modified: 04 Mar 2020 06:55
URI: http://psasir.upm.edu.my/id/eprint/77172
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