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Genotypic character relationship and phenotypic path coefficient analysis in chilli pepper genotypes grown under tropical condition


Citation

Magaji, Usman and Yusop, Mohd Rafii and Mohammad Yusoff, Martini and Yusuff, Oladosu and Kashiani, Pedram (2017) Genotypic character relationship and phenotypic path coefficient analysis in chilli pepper genotypes grown under tropical condition. Journal of the Science of Food and Agriculture, 97 (4). 1164 - 1171. ISSN 0022-5142; ESSN: 1097-0010

Abstract

Background: Studies on genotypic and phenotypic correlations among characters of crop plants are useful in planning, evaluating and setting selection criteria for the desired characters in a breeding program. The present study aimed to estimate the phenotypic correlation coefficients among yield and yield attributed characters and to work out the direct and indirect effects of yield-related characters on yield per plant using path coefficient analysis. Twenty-six genotypes of chili pepper were laid out in a randomized complete block design with three replications. Results: Yield per plant showed positive and highly significant (P≤0.01) correlations with most of the characters studied at both the phenotypic and genotypic levels. By contrast, disease incidence and days to flowering showed a significant negative association with yield. Fruit weight and number of fruits exerted positive direct effect on yield and also had a positive and significant (P≤0.01) correlation with yield per plant. However, fruit length showed a low negative direct effect with a strong and positive indirect effect through fruit weight on yield and had a positive and significant association with yield. Conclusion: Longer fruits, heavy fruits and a high number of fruits are variables that are related to higher yields of chili pepper under tropical conditions and hence could be used as a reliable indicator in indirect selection for yield.


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Additional Metadata

Item Type: Article
Divisions: Faculty of Agriculture
Institute of Tropical Agriculture
DOI Number: https://doi.org/10.1002/jsfa.7843
Publisher: Society of Chemical Industry
Keywords: Cause-effect relationship; Capsicum spp; Correlation; Chili breeding
Depositing User: Nurul Ainie Mokhtar
Date Deposited: 11 Mar 2019 02:47
Last Modified: 11 Mar 2019 02:47
Altmetrics: http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.1002/jsfa.7843
URI: http://psasir.upm.edu.my/id/eprint/61960
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