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A note comparing the apparent metabolisable energy of three oil sources and their combination in broiler chickens


Citation

Abdulla, Nazim Rasul and Loh, Teck Chwen and Akit, Henny and Sazili, Awis Qurni and Foo, Hooi Ling (2016) A note comparing the apparent metabolisable energy of three oil sources and their combination in broiler chickens. Pertanika Journal of Tropical Agricultural Science, 39 (4). pp. 617-624. ISSN 1511-3701; ESSN: 2231-8542

Abstract / Synopsis

Apparent metabolisable energy (AME) of palm oil (PO), soybean oil (SO), linseed oil (LO) and blend oil (BO) in a ratio of 4:1:1 were evaluated. A total of 75, 21-day-old birds were fed corn-soy basal diet and the four test diets containing different oil sources (PO, SO, LO and BO), that were developed by replacing 60 g/kg of the basal diet for eight days. Differences in the apparent metabolisable energy were found (P<0.05), with the higher values for broiler-fed BO. This study affirmed that BO increases AME of oil enriched with saturated fatty acid in poultry diets.


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Additional Metadata

Item Type: Article
Divisions: Faculty of Agriculture
Faculty of Biotechnology and Biomolecular Sciences
Halal Products Research Institute
Institute of Tropical Agriculture
Publisher: Universiti Putra Malaysia Press
Keywords: Broiler chicken; Blend oil; Linseed oil; Metabolisable energy; Palm oil; Soybean oil
Depositing User: Mohd Hafiz Che Mahasan
Date Deposited: 13 Apr 2017 02:21
Last Modified: 11 May 2017 03:14
URI: http://psasir.upm.edu.my/id/eprint/50908
Statistic Details: View Download Statistic

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