Citation
Alimon, Abdul Razak and Khin, Hnin Swe and Daud, Mohd Jaafar and Abdullah, Norhani
Improving the nutritive value of palm kernel cake through treatment with Aspergillus niger.
Research Report.
Research Management Centre, Serdang, Selangor.
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Additional Metadata
| Item Type: |
Monograph
(Research Report)
|
| Divisions: |
Faculty of Agriculture |
| Publisher: |
Research Management Centre |
| Notes: |
1. IRPA Project number: 01-02-04-0510; 2. Year of publication is not stated |
| Keywords: |
Palm kernel cake; Broiler chicken; Aspergillus niger; Metabolisable energy; Solid state fermentation |
| Depositing User: |
Mas Norain Hashim
|
| Date Deposited: |
09 Mar 2016 03:53 |
| Last Modified: |
02 Mar 2017 04:22 |
| URI: |
http://psasir.upm.edu.my/id/eprint/42190 |
| Statistic Details: |
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